Busy Local 4-H Leaders

Local leaders of Red River 4-H were busy this week “making the best better!”

Hannah Worsham is at Marsh Maneuvers, a camp on the coast that is a hands on lesson on our wetlands.

Addison Bounds is at the We Lead conference at LA Tech for all of the Louisiana 4-h State Board members. She is participating in an etiquette dinner.

Also in 4-H News, 13 students & 2 teen helpers attended a “Cooking Around the World”  summer culinary workshop at the Red River 4-H office.  This workshop introduced the 4-H Chefs theme for the upcoming school year. 

Students learned to prepare dishes from Latin American, and the Mediterranean, while practicing cooking skills.  The students prepared Birria Tacos, Chicken Gyros, Tzatziki Sauce, Italian Salad, and Tiramisu.   Thank you to Mrs. Kimberlyn, our FCS Agent, and Mrs. Ashleigh, our wonderful adult volunteer, for all of your help!

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